RICECAKE SNACK

I love snacking! I literally eat every 2-3 hours and love to be creative with my snacks. Rice cakes are a great option because they are low calories and there are endless options to satisfy your cravings. Today I wanted a peanut butter snack because I’m a sucker for peanut butter. I used the Peanut Butter Powder from PB2 as it has better nutrients than regular Skippy or Jifs, but literally taste the same and if not, even better. I definitely think I added a little too much water as you can see in the photos, but I didn’t mind since it was going to be on top of my rice cake.

I decided to go for strawberries and blueberries as my fruit toppings, but sometimes I switch it up and will add cinnamon and bananas or something savory like tuna and avocado (which I might feature in a future recipe post). Pop Sugar Snacks also sent me some of their bars to try and I was very excited because they are gluten free, dairy free and soy free superfoods. I love adding bar toppings to my oatmeal, smoothie and snacks because they are a great way to include some crunch and dessert like feature. The one I added today was the Peanut Butter Chocolate because I felt like it would be most appropriate with my overall flavor choice. I was very pleased with my creation and if you end up trying this, let me know what you think!